US Food Blogger Tries 'Flying Dahi Bhalla' For The First Time In Indore, His Reaction Is Everything
In the world of food blogging, viral sensations can come from the most unexpected places. That's exactly what happened when an American food blogger travelling to Indore tasted dahi bhalla?for the first time.
His experience with?dahi bhalla?not only put a spotlight on Indore's street food scene but also showed the power of social media in promoting local delicacies in front of a global audience. It's a testament to how food brings people together, no matter where they come from.
McFarlin looked around for the shop called 'Joshi Dahibada,' which had a sizable crowd of customers. He demonstrated how the owner of the shop made?dahi bhalla?by tossing the plate in the air without spilling anything.?
The Power Of Dahi Bhalla: American Food Blogger's Viral Post Takes Internet By Storm??
The video has been shared on Max McFarlin's Facebook handle with the caption, "1 Finger, 5 Masala!! Flying Dahi Bhalla ??."
He tossed the plate in the air and demonstrated how the shopkeeper prepared dahi bhalla. The man preparing the dish then mixed in yoghurt and five masalas. The shopkeeper pointed to him and told him about applying five masalas with one finger. The salt came first followed by red chilli powder, black pepper, cumin powder and ajwain or carrom seeds.
When McFarlin went over to pay the shopkeeper after finishing the dish, he called him "chota bhai" (little brother) and refused to take any money.
In between the video, you can see the American blogger speaking Hindi and repeating to the customer like "Ram Ram", "Namaste", and many more words which left the Internet saying "Aww."
Let's See What The Internet Is Saying
The video was released on April 11. It has received over 280K views since it was shared. In addition, the video has received nearly 11,000 likes and over 300 comments. People left a variety of comments in response to the video.
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