In a surprising culinary development causing a stir online, a noteworthy unconventional egg recipe is making waves on the internet: Anda Over Potato Chips.?
This inventive dish has caught the attention of food enthusiasts by seamlessly combining the timeless appeal of eggs with the crispy satisfaction of potato chips.?
The recipe has gained widespread popularity, featuring an enticing blend of textures and flavors, sparking increased discussions and social media shares.?
As foodies and inquisitive cooks explore this unconventional combination, the Anda Over Potato Chips trend highlights the ever-evolving landscape of gastronomy in the digital era.?
Challenging conventional norms invites daring taste buds to relish an unexpected and delightful culinary experience.?
In the video shared by Nauheed Cyrusi, the actress demonstrates the step-by-step?process of preparing "wafers pe anda."?
She cooks by heating water in a non-stick pan, placing crisp potato chips on the surface, and covering it extensively.?
As the water begins to sizzle, she cracks two eggs onto the chips, adds a sliced green chili to one side, and sprinkles salt over the mixture.?
After covering the pan, she allows the eggs to cook thoroughly. Subsequently, she flips the omelet-like creation to cook the other side.?
Mentioning that it is a dish that Parsis enjoy for breakfast, lunch, and dinner, she suggests serving it with ketchup or, as her preference, green chili.?
You can watch the viral video of egg on Instagram posted by?Nauheed Cyrusi.
The Instagram video has garnered over 1 million views, indicating significant interest. While many viewers find the recipe intriguing, some express concerns about its perceived need for healthiness for cooking eggs.?
Nauheed, however, has defended her creation, clarifying that she never presented it as a healthy dish.?
On a more positive note, other Instagram users have responded favorably to the video.?
What do you think about it? Do let us know in the comments.
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