7 easy Chinese mocktails to keep you cool this summer

Brew dried chrysanthemum flowers, chill it, then add honey and ice. This floral drink is light, cooling, and perfect for hot summer afternoons.

Brew green tea, let it cool, and mix in lemon juice and crushed ginger. Serve over ice for a tangy, fresh homemade detox drink.

Blend canned lychees with lime juice and top with sparkling water. Garnish with lime slices for a fruity, tropical twist on a classic.

Combine chilled oolong tea with watermelon juice. Serve it over ice for a naturally sweet and mildly earthy drink you can sip all day.

Brew jasmine tea, cool it down, then mix with orange juice. Add some orange zest or slices for extra citrusy goodness and aroma.

Mix Chinese sour plum syrup with soda water and add mint leaves. It¡¯s sweet, sour, and fizzy great for beating the summer heat.

Blend aloe vera juice with cucumber slices and a dash of lemon. Chill and strain before serving. It¡¯s hydrating and super soothing