Chocolate Day is the perfect excuse to treat yourself, but who says indulging can't be healthy too? The Indian market offers a surprising variety of chocolates that are both delicious and good for you.?
Ditch the guilt and grab 6 of these options to celebrate this day of love:
Made with stevia and erythritol, this brand offers various dark chocolate options with flavours like mint, orange, and berries. Each piece packs a powerful cocoa punch while keeping sugar content minimal.
Certified organic and fair trade, Auro's dark chocolates come in various cocoa percentages (70%, 85%, 100%) and boast rich, complex flavours. They also offer infused options like ginger, chilli, and sea salt for an extra kick.
Known for their ethically sourced single-origin chocolates, Theobroma caters to discerning palates. Their single-estate bars from Kerala and Coorg boast unique flavour profiles reflecting the terroir.
Made with Himalayan pink salt and natural sweeteners, this brand offers a guilt-free indulgence with a touch of salty sweetness. Perfect for those who crave both chocolate and a savoury element.
True to its name, this brand offers completely unsweetened chocolate bars with various cocoa percentages. While intense, these bars offer a pure chocolate experience and allow you to control added sweetness with natural toppings like fruits or nuts.
Lindt Excellence Dark Chocolate is made with Swiss chocolate and comes in a variety of cocoa percentages, ranging from 70% to 99%. Dark chocolate is a good source of antioxidants and may have some health benefits, such as improving heart health and reducing the risk of cognitive decline.
Moderation is key. While these chocolates are healthier options, enjoy them as part of a balanced diet and celebrate Chocolate Day consciously!
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