Pani puri is more than simply a street meal in India; it's an experience for foodies. So it's no wonder that pani puri is frequently subjected to culinary experiments. In the world of unusual and odd culinary combinations, a merchant has created "invisible pani puri". A food blogger released a video on Instagram of a golgappa vendor in Bengaluru offering pani puri with "colorless water." Surprisingly, the water contains distinct flavours and tastes peppery.?
In the video, the vlogger introduces the camera to this particular pani puri water. The video shows a semi-transparent liquid held in a jar that he transfers to a disposable glass.
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Next, the vendor is seen cooking a platter of delicious pani puri with spicy matar. The video shows the YouTuber sipping the beverage and remarking, "Spicyˇspicy for me." The video ends with him filling the puris with water and enjoying it.?
The vlogger captioned the video, "Ye hai Bengaluru ke sabse badiya golgappe." Pani poori waale golgappe. [This is Bengaluru's best golgappa. Pani puri [with invisible water]."
Countless users commented on the video. Several customers who have already eaten the dish reported that the vendor uses vinegar in the pani, which is why it remains colourless. A comment stated, "This is Bangarapet pani puri. They prepare the pani with vinegar, which results in a white colour."?
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Another said, "It's called Bangarapet Panipuri."ˇ°Ya Bangarapet ka vinegar pani puri hai [This is vinegar pani puri from Bangarapet],ˇ± said one.A few individuals were not bashful about admitting that they did not appreciate this cuisine pairing. One user said, "It's the worst I've ever eaten. And it isn't pani puri.?
Check the viral video here.
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